Singapore’s vegetarian restaurants offer a huge variety of dishes, from Asian and Indian classics to Western and modern plant-based cuisine. If you love Indian food, try Komala Vilas for dosai and thali sets, or Gokul Vegetarian for North and South Indian specialities. Chinese-style vegetarian restaurants are also popular: LingZhi Vegetarian https://troymnjcw.webbuzzfeed.com/36948959/vegetarian-restaurants-40-28